Japanese food culture favoring raw food - A unique food culture in the world is supported by soy sauce.
2022-11-25
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Japanese food culture of eating raw fish
The Japanese people are said to have a unique culture of eating raw fish, and their food culture, typified by sushi, is being introduced to the world. If you think about it carefully, even Japanese people do not eat sashimi as is. If you don't use soy sauce, the sashimi will just be fishy and dry and you won't be able to eat it, and conversely, you won't use anything other than soy sauce for sashimi. Japanese people might think that American sushi uses mayonnaise or chili sauce, which completely eliminates the flavor of the ingredients.
Unique Japanese soy sauce
If you think about it that way, soy sauce exists in many Asian countries, but Japanese soy sauce is also uniquely Japanese. One of the basics of Japanese cuisine is ``sashisu seso,'' which means sugar, salt, vinegar, soy sauce, and miso. These are used as the base flavor of various Japanese dishes. Many people may have noticed the smell of soy sauce at the airport when they returned to Japan from overseas.
Relationship between soy sauce and raw dishes
Soy sauce is an essential seasoning for Japanese cuisine. Japan seems to be a rare country where people eat raw eggs. What I realized is that even Japanese people do not eat raw eggs as is. You can eat it for the first time by putting it on rice and pouring soy sauce on it.
In Japan, there is a culture of eating raw vegetables. Even in the West, we eat fresh raw vegetables such as salads. On the other hand, in China there is no culture of eating raw vegetables. From a Chinese perspective, it's hard to eat raw vegetables. You may be thinking.
Soy sauce creates Japanese food culture
In any case, it can be said that the culture of eating raw fish and raw eggs was first established in Japan with soy sauce. Soy sauce is used in all Japanese cuisine to enhance the flavor of the ingredients without overpowering them. It can be said that foreigners visiting Japan are experiencing the natural flavor of fish brought out by Japanese soy sauce.
The fact that Japanese people prefer raw ingredients is actually deeply connected to the invisible seasoning called soy sauce. Conversely, Japanese soy sauce is almost always used when eating raw ingredients. On the other hand, I feel that no matter how many other seasonings you use in the world, you can't make raw fish or raw eggs delicious.
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The Korean - Urinara origin theory, which always obstructs Japan's registration of cultural properties, is due to a cultural desert that does not know the meaning of culture.
South Korea always obstructs Japanese cultural property registration
Karate originated from karate, which was introduced from China
California roll is American sushi
The Gracie family, the strongest jiu-jitsu family
South Korea infuriates Thais
Korea doesn't know the meaning of culture
Japanese washi paper was registered as a UNESCO Intangible Cultural Heritage in 2014. A problem arose at this time. They claimed that the paper-making method came from the Korean peninsula to Japan, so it belonged to Korea, they went around promoting Japan as a thief nation, and they carried out activities to prevent Japan from being registered as a cultural culture. .
The origin of Japanese paper dates back to China. The manufacturing method and quality of washi paper have evolved uniquely in Japan. It goes without saying that UNESCO registered Japanese washi paper in accordance with international common sense.
Karate is a Japanese martial art. The Chinese martial art was transmitted from China to Okinawa as karate, and in Japan it evolved in its own way and became a form of karate. This is a story that many Japanese people know. Conversely, karate does not exist in China. This is because China is developing Chinese martial arts.
There is a type of sushi in America called the California roll. It's a sushi roll made with avocado and mayonnaise. There are probably few Japanese people who think of that as sushi. Even if California Roll were to be registered as an intangible cultural heritage, I don't think there would be any Japanese people who would complain. I would rather support it.
Korea claims that Japanese culture originated in Korea. Other traditions such as samurai, geisha, tea ceremony, and judo are also said to have originated in Korea.
Brazilian Jiu-Jitsu is the practice of the Gracie family, who studied and developed Japanese Jiu-Jitsu. However, I have never seen a Japanese person claim that Brazilian Jiu-Jitsu is Japanese. That belongs to the Gracie family.
South Korea infuriated Thais by claiming that Muay Thai in Thailand also originated from South Korea. Thai people are an ethnic group that historically lived in southern China, and we imagine that they are the origin of Chinese martial arts and Indian martial arts (there are no concrete records). However, Muay Thai is neither a Chinese nor an Indian martial art. Muay Thai is a Thai martial art and the national sport of Thailand.
In order for a culture to develop, it is necessary at least to have the imagination to imagine how many people, how much time and effort it took to develop it and establish it as the culture of that country.
This is a matter of understanding and respecting culture and tradition. In fact, because they lack such effort and experience, South Korea seems to easily claim that other countries' cultures are of their own origin.
When Koreans became enraged over China's claim that kimchi originated from Chinese foam cabbage, it sparked a controversy and was ridiculed by China as a sign of a cultural complex.
Japanese cuisine that brings out the taste of ingredients.Japanese unique evolution without spices.
Japanese food is said to be unique.Japanese food uses very little spice.The West colonized Asia for spices.In Western cuisine, pepper is a magic powder used to eliminate the smell of meat, and pepper is indispensable for preserved meat such as pancetta.It is said that Japan did not have access to spices because it was closed to the country at that time, but since the Meiji Restoration, there have been no dishes that use a lot of spices.South Korean food is rich in chili peppers, which came from Japan when Hideyoshi went to Korea.Soy sauce comes from China.The distinctive difference between Chinese and Japanese cuisine is that Chinese cuisine uses a lot of oil, but the Japanese don't like it.As a result, it led to the longevity of the Japanese.
The basis of Japanese cuisine is soup stock.In Japan, umami ingredients derived from seafood are historically used.Glutamic acid, the ingredient of Ajinomoto, was discovered by a Japanese, Ikeda Kikunae, and is said to have made world cuisine delicious.Glutamic acid is one of the delicious ingredients, which is also derived from the exploration of the taste and ingredients contained in Japanese ingredients.
In 1907, Ikeda Kikunae succeeded in extracting sodium L-glutamate from kelp.
In the West, the concept of soup stock includes French cuisine using consomme soup.In Italy, fish and shellfish are boiled down or fried as toppings, so you can get soup stock as a result.Boil down the ingredients in soup and you'll get the soup stock.The world-famous soups are Borscht and Tom Yum Kung.
Many foreigners say that Japanese sushi is delicious because it is fresh, but that's not the case.At high-end sushi restaurants, tuna is matured with the restaurant's technology for a reasonable period of time and sushi is made with ingredients that bring out sufficient flavor.Since there were no spices in Japan, it is the present state by pursuing technology and harmony that fully brings out the taste of the ingredients.This is one of the unique dishes in the world.
Japanese food has developed into its own style because spices did not enter Japan during the long period of isolation.
The founding of Japan as seen from legends - The nation was unified by becoming subjects of the imperial line, rather than by the concept of national borders or ethnicity.
In mythology, the country of Japan is said to have originated from Awaji Island, where Izanagi and Izanami created islands from the drops that fell from the tip of their spears. The place where Ninigi no Mikoto's descendant descended is said to be Mt. Takachiho, which straddles Kagoshima and Miyazaki, and the legend of the founding of Japan first begins in western Japan.
During the pacification of Ashihara China, Ameno Kagase, who resisted the imperial lineage to the end, is said to have been cornered by Futsunushi and Takemikazuchi to the edge of what is now the Boso Peninsula, and Takemikazuchi was in Ibaraki Prefecture. There is Kashima Shrine, which is dedicated to the god of thunder, and Takemi Raijin is also known as the god of sumo. It is said that even the powerful Tsunetsu Nushikami and Takemika Raijin were unable to subdue Amatsu Onsei, and in the end it was subdued by the god of textiles named Takehazuchi. A male god is enshrined here.
For this reason, Chiba and Ibaraki prefectures are dotted with many Hoshigami shrines that enshrine Amatsu Onsei, who was a force of resistance to the imperial lineage. It is ironic that Kazuo Shii is a resistance force against the current imperial lineage, and that Shii Kazuo is from Yotsukaido City in Chiba Prefecture, that left-wingers have immigrated from all over the country during the Narita Struggle, and that powerful people of the Ritmin movement are from Chiba Prefecture.
Based on this premise, the current Tohoku region and Hokkaido are not included and are called Ezochi. Afterwards, Ezo was pacified and incorporated into Japan. What is important here is the criterion of whether or not a person becomes a vassal of the imperial line or not, and the current concept of borders and ethnic groups under international law does not exist in the first place.
It is said that many ethnic groups have come and lived in Japan since the Jomon period, and in Gishi Wajinden it is written that Wakoku was in contact with Inuya Korea, and in the Book of Later Han, it is said that Wakoku was in contact with the country of the peninsula by land. There are possible descriptions. It is said that Wakoku extended to part of the peninsula. There is also a theory that Wakoku was actually involved in the Romance of the Three Kingdoms of Korea, and although they deepened their friendship with Baekje and participated in the Battle of Hakusonko, they were defeated, and Japan accepted the Baekje people as refugees.
Historically, the prerequisite for being Japanese was whether or not a person would become a subject of the imperial line. Based on this premise, the first article of the Japanese Constitution states that the Emperor has been the symbol of Japan from the time the country was born to the present day. As a result, Japan is the country with the longest history in the world.
As a side note, Governor Denny Tamaki of Okinawa has no interest in what Japan is, he seems to have no interest in Japanese history, and he seems to have no intention of obeying the imperial line or the Japanese constitution.
The danger of Japanese public opinion as a debate develops over the glorification of war following the comments made by athlete Hayata Hina
When asked "What do you want to do now?" at a press conference, Hayata Hina, a medalist in table tennis at the Paris Olympics, answered, "I want to go to the Kagoshima Kamikaze Museum. Because I want to feel that being alive and being able to play table tennis is not something to be taken for granted." This has caused a bit of a stir. Most opinions are praising her, but it seems that a commentator named Furuichi said something unnecessary and caused a stir.
In China, it is said that national team players unfollowed Hayata on Weibo, and it is questionable how they knew about it so quickly, but since Chinese players are truly national representatives, it is best to assume that they will be used for political purposes. This topic seems to have developed beyond what Hayata said into a discussion of whether past wars are glorified. It is better to know that the term "glorifying war" is a term used by the continent and the peninsula.
For the continental peninsula, it doesn't matter what that war was like for Japan or what its purpose was. Many Japanese people have simply been imprinted with the idea that it was all Japan's fault and have internalized that belief. Therefore, when something like Hayata's remarks come out, they instinctively jump to the conclusion that it should be glorified or not. In other words, there is no in-between. Before even evaluating past wars, it seems that many Japanese people only receive biased information about how past wars occurred, and this will not lead to a good outcome.
This may seem sudden, but have you ever seen Hideki Tojo's suicide note? He was a man who led the war at the time and was sentenced to death at the Tokyo Trials after the war.
Here is an excerpt from Hideki Tojo's suicide note.
A celebration of shadows, a blend of Japanese and Western Japan.The continent abolished writing and destroyed its past.A completely different approach to history.
Japanese culture and shadow worship
Beautiful Japanese lacquerware in the dim light
Japanese aimed for balance and harmony
What was done on the continent was the denial of the past
Kanji abolished in Korea
The introduction of simplified Chinese makes it difficult to read the past
If you can't read past documents, you can't read history
Learn ancient Japanese and Chinese texts
A continent that burns the past and creates history
Japan's imperial family continued to exist
When I think about Japanese culture, I sometimes think of Junichiro Tanizaki's ``In Praise of Shadows.'' He remembers that during his junior high school Japanese class, he encountered some difficult sentences and had trouble understanding them. He talked about how you can rediscover the wonders of Japanese culture by learning about the background in which that culture was born.
Japanese lacquerware is based on black, and Japanese lacquerware was created in an era without electricity to create a beautiful appearance on a dimly lit dining table lit by candles. It was explained that.
White plates and glass cups became prized, perhaps because black dishes didn't look good in the light of a light bulb. However, if you eat on Japanese tableware in the dim darkness of candlelight, you will notice something beautiful about it.
To put it simply, in Japan there is a term called fusion of Japanese and Western styles. During the Meiji and Taisho eras, a large amount of Western culture flowed into Japan, but the Japanese strived to balance and harmonize with Japan's ancient culture. This is inheritance based on compatibility and harmony.
Yukichi Fukuzawa described Western culture as being like an epidemic. He preached that resisting these things would not prevent them from becoming infected, so we needed to think in terms of accepting them.
Japan sought compatibility and harmony not only in vessels and cultural customs, but also in the letters and documents that conveyed them.
On the other hand, what happened on the continent seems to be different. What is China's Cultural Revolution? In introducing socialism and communism, it was a movement to destroy the historical Chinese culture that they were proud of, and they actually destroyed cultural properties and slaughtered the people who had protected them.
What about in Korea? After becoming an independent country after the war, in 1948, it was decided that official documents should be written in Hangul under the Hangul Special Law, and in 1970, the abolition of Chinese characters was declared, and Chinese characters began to disappear from textbooks one after another. It seems that there is no problem with using Hangul as the national script, but by abolishing Hanja, it became impossible to read past documents. Efforts to abolish writing are incomprehensible to Japanese people.
The same meaning applies to simplified characters (current Chinese characters that have been simplified and symbolized), which were introduced during China's Cultural Revolution. By replacing Traditional Chinese (old Chinese characters) with simplified Chinese, people who received subsequent schooling were unable to read documents written in Traditional Chinese in the past.
Currently, traditional Chinese characters are used in Japan, Taiwan, and Hong Kong. This was because he wanted to be influenced by the Cultural Revolution.
Particularly in South Korea, historical perceptions change so freely that one major reason can be said to be the inability to approach past documents.
Documents from the Japanese colonial period and even earlier were written in Chinese characters, and modern Koreans are unable to read any of them. You probably don't even want to read it. Does it mean that history does not already exist in documents?
As an Asian, this is truly deplorable and pitiful. Is it possible to foster national consciousness and culture in this way? Both of these are unthinkable in Japan.
Japan continued to utilize the writings of the past, reinforcing the sounds with hiragana called Manyogana and inventing Japanese writing.
Texts from the past also have different phrasing and adjectives, so in Japanese education, we study classical and Chinese texts and try to read past documents. This is to experience the way of thinking and cultural customs of Japanese people who lived in the past.
To begin with, the history of the continent is one in which kings kill other kings due to wars, and dynasties change. At that time, many things built by past dynasties will be destroyed, creating a structure in which a good king reigns after defeating a bad king. At that time, something called ``book burning'' is performed. Documents from the previous dynasty were burned and destroyed. The destruction and fabrication of history is not new.
The only dynasty in Japan exists outside of the imperial family, and the Japanese imperial family has been protected and maintained through all eras. The Japanese never thought of abolishing the imperial family in any social change. For this reason, we can know that Japan existed with the Emperor even during the #Imperial Era.
In other words, the continent's approach to the past and Japan's approach to the past are fundamentally different.
