The only one in the world? Japan eats raw eggs. Why are raw eggs safe in Japan? Egg rice is a soul food in Japan.
2023-09-30
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Japan, a country that eats raw eggs
Japan seems to be the only country in the world that eats raw eggs. Japan is known as a country where tap water is drinkable, but you might think it's a similar story, but it's not. In Japan, tap water is drinkable because it is soft and sanitary water is thoroughly controlled, and eggs are only born from chickens, so there is no difference in countries around the world.
Why do only Japan eat raw eggs?
Even if you explain it as a food culture, eggs are probably eaten all over the world, so why did Japan come to eat eggs raw? You might think it's a matter of Japanese tastes, but foreigners say that sukiyaki is delicious, and even simple rice with egg is delicious. Could it be that only Japanese people noticed the taste of raw eggs?
dangerous salmonella
If you ask foreigners, they will tell you that raw eggs are dangerous. Then, I wondered why Japanese eggs were so safe, and when I looked into it, I found out that Salmonella bacteria is contained in the parent hens' feces and urine and seems to penetrate through the egg shells. Alternatively, if the parent chicken is infected with Salmonella, eggs infected with Salmonella will be born. Current Japanese poultry farms take thorough measures to prevent Salmonella, which is why they can even be eaten as raw eggs.
Raw eggs have been described since the Edo period
Then, when did Japan start eating raw eggs? When I researched it, I found that before the Edo period, food derived from animals was avoided due to the influence of Buddhism, and there seems to be a mention of raw eggs in the Edo period. Later, there was a mention of tamago kakigohan (egg-dried rice) in the Meiji period, and it is said that Ogai Mori also liked eating it.
Salmonella was discovered in the late 19th century.
When I researched Salmonella, I discovered that it was named after Daniel Salmon, a bacteriologist who discovered the type strain of the Salmonella genus, Hog cholera, in the United States in １８８５. It became. In the Edo period, there would have been no recognition of Salmonella.
Japan knew how to manage parent birds and eggs
In summary, Japanese people did not have any biological knowledge about Salmonella, but they did know that if parent chickens were kept in an unsanitary environment, the baby eggs would have fatal problems if eaten by humans. On the other hand, they knew that if they thoroughly managed and cleaned the chickens, this problem would not occur.
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Osaka and the Meiji Restoration - Koan Ogata's Tekijuku, the roots of Osaka University where Yukichi Fukuzawa also attended, still exists in Osaka.
When I researched Osaka and the end of the Edo period, I discovered that there was a school called Tekijuku, which was founded by Koan Ogata to study Dutch studies. It seems to have roots in Osaka University. Japan at the time was isolated from the rest of the world, trading with the Netherlands through Nagasaki, and receiving academic information from the Netherlands about the world. This was called Dutch studies. Koan Ogata is said to be the father of modern medicine in Japan, and even appears in the popular drama ``JIN.'' Yukichi Fukuzawa also entered Tekijuku in Osaka at the age of 20 to study Dutch studies.
Keio University appears to be based on the former Dutch Studies School. In Japan, learning was carried out in small cram schools and terakoya like this one. They were not in the position of teacher and student in the current educational system, but rather had a close relationship between teacher and student. Learning flowed from the source to the disciples, and had the energy to directly change the country and society.
Seoul National University was formerly an imperial university and was established in 1924 as Gyeongseong Imperial University. It is said that Japan brought modern learning to the Korean peninsula, but what is the true story? In other words, there was no teacher-disciple relationship that aimed to enrich the Korean peninsula.
I have heard that Seoul National University is the best academic institution in South Korea, but what do you think about the origins of the university and its academic activities?
In any case, education during the Japanese colonial period on the Korean peninsula was the same as it is today. If we were to call this a science, it would be completely different.
Hideki Tojo's grave is located in Migane, Aichi Prefecture - China and South Korea's opposition to visiting Yasukuni Shrine is cultural interference born of ignorance.
Hideki Tojo rests in Migane, Aichi Prefecture
What are China and South Korea demanding
All graves are in separate locations
Shrines are not graves
I think Yasukuni Shrine is a graveyard
South Korea, a country that digs up graves
Yasukuni Shrine throughout Japan
The photo I posted is of the Mausoleum of the Seven Martyrs of Japan, located on Mt. Mt. Mt. Mt. in Nishio City, Aichi Prefecture. It enshrines seven soldiers and politicians who were executed by the Tokyo Tribunal.
Those enshrined are Hideki Tojo, Kenji Doihara, Seishiro Itagaki, Hyotaro Kimura, Iwane Matsui, Akira Muto, and Hiroki Hirota. The remains of these seven people are said to be buried under this mausoleum. In other words, the graves of Hideki Tojo and others are located here.
So what exactly are China and South Korea saying? They say that the Prime Minister should not go to Yasukuni Shrine because war criminals are enshrined there. The German Chancellor is loudly shouting that he will visit Hitler's grave.
As mentioned above, the grave is in a different location. A shrine is a shrine. It is said that there are over 2,466,000 heroic spirits enshrined at Yasukuni Shrine, and each of their graves was probably erected by their local community or family members.
I wonder if the Japanese Prime Minister went to visit the Mausoleum of the Seven Martyrs of Japan in Aichi Prefecture.
A shrine only has a divine seat, which is said to be the place where the god appears and sits. A shrine is not a grave. It is essentially impossible to separate the divine throne. If there is a division, it is a branch shrine.
China and South Korea demand that the Yasukuni Shrine be separated for war criminals, but this is probably also the idea of graves. The remains of the heroes are not buried anywhere in Yasukuni Shrine. They mistakenly think it's some sort of mass grave.
In South Korea, the grave of a Korean War hero buried in South Korea's national cemetery was recently dug up because he had served in the former Japanese army. From Japan's perspective, it is a country with a culture that is extremely abnormal. In the first place, shrines are not graves, and that is also the extent of our understanding of graves.
In conclusion, if Yasukuni Shrine is enshrined in two parts, there will be two Yasukuni Shrines, and if it is enshrined in ten parts, there will only be ten Yasukuni Shrines. It might be a good idea to have Yasukuni Shrines all over Japan. It may be a talisman to keep people who flirt with you away from Japan.
Have tattoos been common among Japanese people since ancient times? When did the current tattoo culture disappear? fashion?
You may hear people say that Japan does not have a culture of tattooing, but tattooing is actually an ancient Japanese culture. In Gishi Wajinden, it is written that Wa people liked tattoos, and both men and women had tattoos on their faces and all over their bodies. People in China and the peninsula don't have tattoos. It is said that these things are not done due to Confucianism. This is not a recommendation. People who don't want to don't have to.
Many cultures were introduced to Japan from southern China, and there were people living in what is now Southeast Asia in the southern part. The method of preserving fish in vinegared rice, which is the origin of sushi, is said to have come from Southeast Asia, where tattoos are common. Sake is said to have originated from southern China's Shaoxing wine, which was originally made from sake-brewing technology that was brought to Japan. Northern China has a field farming culture, and southern China has a rice farming culture.
Tattoos began to be banned in Japan due to the influence of Confucianism. Even so, Toyama Kinshiro Kagemoto of Toyama Kin-san had a tattoo. Even judges had tattoos back then. It is said that tattoos were completely banned after the Meiji Restoration. The reason is for westernization. Even in the West, some people got tattoos, but they were only one-point tattoos, and they were not tattoos that covered the entire body like in Japan at the time. Amid these regulations, Japan's tattoo culture was inherited by the world of chivalry.
Due to this background, tattoos came to be considered anti-social forces. This is now called Japanese culture. Furthermore, in Japan, the anti-organized crime law was enacted in 1992, placing significant restrictions on the activities of anti-social forces in general society, and these groups are currently on the decline, with public baths now being sought after in the city. You no longer see people who were once members of organized crime groups.
Young people in Japan now have tattoos as a fashion item. In other words, they seem to be trying to create their own individuality by drawing something on their bodies, just like the Japanese of old. The pattern is a so-called tattoo that looks good on clothes. Tourists coming from foreign countries are told that if they have a tattoo, they won't be able to go to the traditional Japanese hot springs that they were looking forward to, so they wrap them in some kind of cloth to hide it, but they are told that the cloth is also bad. It seems that there are cases where the application is refused. On the contrary, it is said that young Japanese people with tattoos cannot go to hot springs, which is a part of Japanese culture.
You may be wondering what I'm trying to say, but Japanese people need to protect the culture of public baths, which is unique to Japan, in a healthy manner. Nowadays, it seems that men who are women at heart are thinking about how to bathe women.
The founding of Japan as seen from legends - The nation was unified by becoming subjects of the imperial line, rather than by the concept of national borders or ethnicity.
In mythology, the country of Japan is said to have originated from Awaji Island, where Izanagi and Izanami created islands from the drops that fell from the tip of their spears. The place where Ninigi no Mikoto's descendant descended is said to be Mt. Takachiho, which straddles Kagoshima and Miyazaki, and the legend of the founding of Japan first begins in western Japan.
During the pacification of Ashihara China, Ameno Kagase, who resisted the imperial lineage to the end, is said to have been cornered by Futsunushi and Takemikazuchi to the edge of what is now the Boso Peninsula, and Takemikazuchi was in Ibaraki Prefecture. There is Kashima Shrine, which is dedicated to the god of thunder, and Takemi Raijin is also known as the god of sumo. It is said that even the powerful Tsunetsu Nushikami and Takemika Raijin were unable to subdue Amatsu Onsei, and in the end it was subdued by the god of textiles named Takehazuchi. A male god is enshrined here.
For this reason, Chiba and Ibaraki prefectures are dotted with many Hoshigami shrines that enshrine Amatsu Onsei, who was a force of resistance to the imperial lineage. It is ironic that Kazuo Shii is a resistance force against the current imperial lineage, and that Shii Kazuo is from Yotsukaido City in Chiba Prefecture, that left-wingers have immigrated from all over the country during the Narita Struggle, and that powerful people of the Ritmin movement are from Chiba Prefecture.
Based on this premise, the current Tohoku region and Hokkaido are not included and are called Ezochi. Afterwards, Ezo was pacified and incorporated into Japan. What is important here is the criterion of whether or not a person becomes a vassal of the imperial line or not, and the current concept of borders and ethnic groups under international law does not exist in the first place.
It is said that many ethnic groups have come and lived in Japan since the Jomon period, and in Gishi Wajinden it is written that Wakoku was in contact with Inuya Korea, and in the Book of Later Han, it is said that Wakoku was in contact with the country of the peninsula by land. There are possible descriptions. It is said that Wakoku extended to part of the peninsula. There is also a theory that Wakoku was actually involved in the Romance of the Three Kingdoms of Korea, and although they deepened their friendship with Baekje and participated in the Battle of Hakusonko, they were defeated, and Japan accepted the Baekje people as refugees.
Historically, the prerequisite for being Japanese was whether or not a person would become a subject of the imperial line. Based on this premise, the first article of the Japanese Constitution states that the Emperor has been the symbol of Japan from the time the country was born to the present day. As a result, Japan is the country with the longest history in the world.
As a side note, Governor Denny Tamaki of Okinawa has no interest in what Japan is, he seems to have no interest in Japanese history, and he seems to have no intention of obeying the imperial line or the Japanese constitution.
Japanese food culture favoring raw food - A unique food culture in the world is supported by soy sauce.
Japanese food culture of eating raw fish
Unique Japanese soy sauce
Relationship between soy sauce and raw dishes
Soy sauce creates Japanese food culture
The Japanese people are said to have a unique culture of eating raw fish, and their food culture, typified by sushi, is being introduced to the world. If you think about it carefully, even Japanese people do not eat sashimi as is. If you don't use soy sauce, the sashimi will just be fishy and dry and you won't be able to eat it, and conversely, you won't use anything other than soy sauce for sashimi. Japanese people might think that American sushi uses mayonnaise or chili sauce, which completely eliminates the flavor of the ingredients.
If you think about it that way, soy sauce exists in many Asian countries, but Japanese soy sauce is also uniquely Japanese. One of the basics of Japanese cuisine is ``sashisu seso,'' which means sugar, salt, vinegar, soy sauce, and miso. These are used as the base flavor of various Japanese dishes. Many people may have noticed the smell of soy sauce at the airport when they returned to Japan from overseas.
Soy sauce is an essential seasoning for Japanese cuisine. Japan seems to be a rare country where people eat raw eggs. What I realized is that even Japanese people do not eat raw eggs as is. You can eat it for the first time by putting it on rice and pouring soy sauce on it.
In Japan, there is a culture of eating raw vegetables. Even in the West, we eat fresh raw vegetables such as salads. On the other hand, in China there is no culture of eating raw vegetables. From a Chinese perspective, it's hard to eat raw vegetables. You may be thinking.
In any case, it can be said that the culture of eating raw fish and raw eggs was first established in Japan with soy sauce. Soy sauce is used in all Japanese cuisine to enhance the flavor of the ingredients without overpowering them. It can be said that foreigners visiting Japan are experiencing the natural flavor of fish brought out by Japanese soy sauce.
The fact that Japanese people prefer raw ingredients is actually deeply connected to the invisible seasoning called soy sauce. Conversely, Japanese soy sauce is almost always used when eating raw ingredients. On the other hand, I feel that no matter how many other seasonings you use in the world, you can't make raw fish or raw eggs delicious.
